Anonymous Report This Comment
Date: October 12, 2005 04:43AM

Start with the Chinese, they taste like chicken..

Anonymous Report This Comment
Date: October 12, 2005 03:11PM

That's true, but you will be hungry an hour after you eat them.

Anonymous Report This Comment
Date: October 12, 2005 08:16PM

well, we DO have a lot of old people these days...

Anonymous Report This Comment
Date: October 13, 2005 03:22AM

And a lot of young tender ones, that are great done up in a light wine sauce.

Anonymous Report This Comment
Date: October 13, 2005 09:35PM

...some fava beans and a nice chianti.
A GGggreat film. Chuck Heston is one hard-to-
define dude. A gun-nut on the one hand, a cinematic visionary too...?

John_Stone Report This Comment
Date: October 14, 2005 03:39AM

It's more like "Soylent Gene" these days anyway... so many foods are genetically modified... eat up! It (probably) won't kill ya!

Anonymous Report This Comment
Date: October 14, 2005 09:03PM

Fish genes in tomatoes? Pig genes in strawberries? Should wedo these things...just
because we can?

toucansam Report This Comment
Date: October 14, 2005 10:04PM

Next time you go to the grocery store take a look at all the ADDITIVES in the food you get. Some additives make you crave more food or more fatty food. Ahh, gotta love the consumer driven US. 80-90% of Americans are over weight, more than 50% could be considerd OBESES. Choke on that.

Anonymous Report This Comment
Date: October 15, 2005 12:43PM

Right-on dude! And this spliff is making me crave
Doritos. What have they been spraying on the hemp
fields now?!? Got any Froot Loops toucansam?
Seriously tho, you are right on target there.
Can't even pronounce the shite they put in.
Wanna real scare, try figuring out the stuff that
goes into hair-care products and cosmetics...we
are also being trans-dermally poisoned.
To say nothing about the proliferation of wide-
spread EM radiation...microwaves, cellphones, etc